
Wafers "Jaro" from the Bosnian-Herzegovinian food industry Klas d.d. Sarajevo have recently been launched on the market in new, redesigned packaging. In addition to the flavors that loyal consumers of Klas wafers are already accustomed to - classic, coffee, hazelnut, cappuccino, and coconut, "Jaro" caramel will soon be distributed to the market.
Market reactions are excellent, and with this refreshment of Klas's wafer category, lovers of the popular "Jaro" are pleasantly surprised.
This is a likeable packaging design, excellent product quality at an affordable price. We are preparing many more sweet surprises for our loyal consumers with the development of new flavors in this category," said Azra Zorlak, head of production at Klas's confectionery plant.
Klas's confectionery program records continuous growth in production and sales. Klas produced its first wafers back in 1987.
- At that time, we produced three wafer flavors - hazelnut, coffee, and lemon, in different grammages. The brand "Jaro" was launched on the market in 1998, with three flavors: classic, coffee, and hazelnut. From then until today, we have been building this brand by improving quality, developing new flavors and grammages. The highest quality wafer sheets and fillings are used for "Jaro", without artificial colors and preservatives - said Zorlak.
The production of wafers, as well as all other Klas products, takes place in accordance with internationally recognized quality management standards - ISO and HACCP, and the Halal certificate provides additional value.
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