Bosnian chefs breaking world record: A ton of chicken needed for Begova čorba for Guinness

The Association of Bosnian Chefs will cook Begova čorba from about 15,000 portions or 4,086 liters and will try to break the Guinness record, reports the BH News Agency Patria.

The chefs will cook the čorba in a pot with a diameter of two and a half meters, a height of one meter, and a volume of 4,100 liters.

For the largest Begova čorba, 1,000 kg of chicken, 200 kg of carrots, 100 kg of flour, 150 liters of oil, 50 kg of butter, 15 kg of okra, 50 kg of celery, 10-20 kg of parsley, and 15 kg of spices will be used.

Begova čorba for the Guinness Book of Records is supported by the Municipalities of Pale, Stari Grad, Gradačac, and the companies Vispak, Ovako, Meggle, Podravka, Kotany, BiH Stainless, TOFI, Tapas, RolVaga, Hotel Bristol, Radon Plaza, Termag on Jahorina, Hotel Sarajevo, Han on Bjelašnica, Ethno Village Međugorje.

The chefs hope to prepare the largest čorba in the world in eight hours, on April 17th this year, reports NAP.