New Klas pasta: When domestic quality inspires top chefs

Patria
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New Klas pasta: When domestic quality inspires top chefs

The aroma of home cooking often comes not from complicated recipes, but from simple dishes prepared with quality ingredients. It is precisely on this idea that the new story of Klas pasta is based – produced in a renovated and modernized production facility, with an improved production process and carefully selected wheat grain from which quality flour is made.

The result is a better texture, excellent firmness after cooking, and a taste recognized even by professional chefs.

The fact that the quality has truly been raised to a new level is also confirmed by the renowned Bosnian and Herzegovinian chef Nihad Mameledžija, who emphasizes that good pasta does not require complications – but rather a proper balance between a quality product and simple preparation.

"When you have quality pasta, a few good ingredients and ten minutes are enough to make a meal that everyone will enjoy," says Mameledžija.

In a time when we are all looking for quick but tasty solutions for lunch or dinner, pasta becomes an ideal choice. With a few ingredients from the refrigerator, it is possible to prepare a true little gourmet meal – just as top chefs do.

Thus, Nihad Mameledžija shows how a simple sauce with Livno cheese can become a creamy specialty full of character, while Bosnian carbonara brings a domestic twist to the well-known Italian classic. Regardless of whether you choose traditional domestic flavors or more modern combinations, they have one thing in common – quality pasta makes a difference.

The new Klas pasta is created precisely for such moments: so that you can prepare a meal that looks and tastes like it's from a restaurant, even at home, without much time or complications. Because top cuisine often starts with the simplest things. And sometimes, 10 minutes is enough.

Zlatni puder flour and Klas flour, from which Klas pasta is made, are on the Valicon Top brands 2025 list of the best brands in BiH.

Klas holds the IFS certificate for its pasta production, confirming the highest level of safety, quality, and control of production processes. The IFS certificate strengthens the trust of Klas consumers and represents a confirmation of continuous investment in production and product excellence.

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